We are a district that serves over 6,700 students and employs more than 750 employees in a northwestern suburb of Minneapolis, Minnesota.
Support the Kitchen Manager in maintaining a positive and welcoming atmosphere. Assist with preparation, serving, cashiering, and cleanup while ensuring MN State Department of Education and US Department of Agriculture policies are met.
Start Date: Immediate Start Contract: 183 days Schedule: Monday-Friday, 10:30-2:30 FTE: 0.5 (20 hours per week)
Starting Rate: $18.38-$18.86 per hour
Benefits include medical, dental, life insurance, long term disability, and dependent care flexible spending accounts.
Requirements: High School diploma or equivalent (GED); food service experience preferred; ability to lift up to 25 pounds, occasionally 40 pounds; strong organizational and communication skills.
Please apply online and address application materials to Glen Ritter, Director of Food Services at the St. Michael-Albertville Schools District Office.
